DH and I ate WAY too many of these in one sitting… blah. SO good though. Another AllRecipes find.
INGREDIENTS
1/2 cup butter, softened
3/4 cup packed brown sugar
1/2 cup shortening
1/2 cup white sugar
1 egg
1 1/2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup white chocolate chips
7 ounces macadamia nuts, chopped (skipped… I just doubled the white chips.)
DIRECTIONS
Preheat oven to 350 degrees F (180 degrees C).
Lightly grease cookie sheets.(I didnt, and they were fine.)
Beat butter and shortening until soft and creamy. Gradually add the sugars and beat well.
Add egg and vanilla and beat well.
Combine flour, soda and salt; gradually add to butter mixture beating well after each addition. Stir in chips and nuts.
Drop dough by rounded teaspoonfuls (I recommend TABLESPOONS instead.) onto lightly greased cookie sheets.
Bake for 10-12 minutes or until done.
Remove to wire racks to cool.
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on Wednesday, July 9th, 2008 at 23:27 and is filed under dessert, super easy, baking.
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July 10th, 2008 at 07:58
These are my sister’s favorite and I’ll have to try this recipe - looks good!