Misadventures with Tori

Found this super easy recipe on AllRecipes.com - we LOVED it! (and best of all, almost no clean up!) 

INGREDIENTS
2/3 cup packed light brown sugar
1/4 cup cinnamon applesauce
1 1/2 teaspoons ground ginger
2 pounds boneless pork loin roast (we did two tenderloins- would be enough for 4.)

DIRECTIONS
Preheat oven to 325 degrees F (165 degrees C).
Lightly flour an oven bag.
In a small bowl, blend brown sugar, applesauce, and ginger.
Place pork roast in the prepared oven bag.
Pour the brown sugar mixture over the roast.
Seal bag, and cut several small slits in the top.
Cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 160 degrees F (70 degrees C).

This entry was posted on Friday, June 13th, 2008 at 20:26 and is filed under comfort food, pork, super easy, baking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.